The Other White Meat

When you hear “comfort food” what comes to mind? We think chicken noodle soup, meatloaf, and maybe your mom’s roast. We all grew up eating that crock pot cooked Sunday roast, and it was always a favorite. Now we’re taking it to the next level- Roast 2.0! In times like these, it makes sense to buy affordable quality meats and produce that will not only make your belly happy but your wallet happy.  A roast done correctly is a beautiful thing. It’s affordable and makes great leftovers, or you can feed a few of your favorite foodies.


One response

  1. Kari

    YUM!! That sounds soooo good!!!

    January 5, 2010 at 4:46 am

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